Students from the Isle of Sheppey Academy that enrolled on the course will be working alongside Sheppey Matters Community Chef Mike Spackman on the food truck outside of the school’s main entrance.
Students will have their taste buds well and truly tingled as being served at 3pm is a homemade style chicken curry also a mildly spiced butternut squash and lentil dhal. Both served with naan breads.
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Sheppey Matters
c/o Sheppey Healthy Living Centre, Off the Broadway, Sheerness, Kent, ME12 1HH